Japenese Mushroom Gyoza

Japanese has got to be my favourite cuisine, and I just love gyozas, aka ‘Japanese dumplings’. (Although I believe they actually originated from China)  However since they’re traditionally made with pork, so often there is no options for us Vegos 😦  So the other day I set out on an experiment to make my own…

Dukkah Roasted Sweet Potato Fries

   two things I love… Dukkah.. Sweet Potato.. Put them together and you’ve got something really quiet amazing 😉  Now I’ll split this recipe into two- first you need to know how to make up a batch of dukkah! Which you can then store in a jar in your cupboard, and use it on basically…